Raw Cloves

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MOQ : 20 Kilograms

Raw Cloves Specification

Usage
Culinary, Medicinal, Aromatherapy

Purity(%)
99%

Ingredients
Pure Clove Buds

Variety
Syzygium Aromaticum

Physical Form
Whole, Dried, Buds

Moisture (%)
Max 12%

Flavor
Warm, Sweet, and Aromatic

Oil Content %
15-18%

Product Name
Raw Cloves

Product Type
Spice

Shape
Elongated Bud with Four Sepals

Processing
Sun Dried

Color
Brown to Dark Brown

Grade
Handpicked Superior Grade

Shelf Life
12-24 Months

Weight
Customized packaging (commonly 25kg, 50kg sacks)

Taste
Strong, Pungent, Bitter

Storage
Cool, Dry Place, Airtight Containers

Harvesting Season
June to September

Appearance
Intact Whole Buds, No Stalks

Botanical Name
Syzygium aromaticum

Admixture
1% Max

Aroma
Intense, Characteristic Clove Aroma

Foreign Matter
Max 0.5%

Volatile Oil Content
15% Minimum

Grades Available
A Grade, B Grade, Commercial Grade

Broken Buds
Max 3%

Impurities
Less than 1%

Insect Damage
Nil

Raw Cloves Trade Information

Minimum Order Quantity
20 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
2-10 Days

Main Domestic Market
All India

About Raw Cloves

Experience the exquisite allure of Raw Cloves (Syzygium aromaticum), handpicked for virtuoso performance in culinary, medicinal, and aromatherapy usage. These trending, superior-grade clove buds are now available at a special discount-an exclusive price cut for our valued customers. Each bud is a paragon of quality with a rich, intense aroma and bold, warm flavor. Enjoy nil insect damage, less than 1% impurities, and a minimum volatile oil content of 15%. Sourced directly from India's finest harvest, these sun-dried, brown to dark brown elongated buds come in customized packaging, ensuring absolute freshness and 99% purity. Act quickly-this trending product is in high demand!

Versatile Utility with Advanced Features

Raw Cloves are designed for multi-type usage-culinary masterpieces, natural medicine, and aromatherapy. Their intact, sun-dried buds guarantee robust flavor and high oil content, making them a top choice for both household and professional kitchens. Their elongated shape and handpicked quality ensure purity and superior flavor retention. Use these cloves for infusions, spice blends, or essential oil extraction. Their adaptability caters to diverse applications across different industries and usage types.

FOB Port, Sample Policy, and Main Export Destinations

We offer shipped goods from major FOB ports across India, ensuring prompt deliveries worldwide. Take advantage of our sale price and inquire about our sample policy for bulk orders. Our main export markets include Asia, the Middle East, Europe, and North America, built on trust and reliability. Every shipment is meticulously packed to preserve freshness and aroma. Contact us today to benefit from our competitive offers and premium-quality product.

FAQ's of Raw Cloves:

Q: How are Raw Cloves processed and packaged for export?

A: Raw Cloves undergo meticulous sun drying and handpicking to maintain their superior grade and intact whole bud form. After stringent quality checks, they are packaged in customized sacks, commonly in 25kg or 50kg sizes, ensuring preservation of aroma and freshness during export.

Q: What makes Syzygium aromaticum cloves a paragon among spices?

A: Syzygium aromaticum, or clove, stands out due to its strong, pungent taste, intense aroma, high oil content (15-18%), and minimal impurities. These features classify it as a paragon spice in both culinary and medicinal applications.

Q: When is the ideal harvest season for Raw Cloves?

A: The prime harvesting season for Raw Cloves in India is from June to September, ensuring optimal aroma, oil content, and freshness in each batch.

Q: Where are your Raw Cloves mainly exported?

A: Our Raw Cloves are shipped worldwide, with significant exports to Asia, the Middle East, Europe, and North America, adhering to international quality and packaging standards.

Q: What benefits do handpicked superior-grade cloves offer?

A: Handpicked superior-grade cloves guarantee minimal impurities, no stalks, nil insect damage, and a more intense and characteristic clove aroma, making them ideal for premium culinary and therapeutic use.

Q: How should Raw Cloves be stored for maximum shelf life?

A: Store Raw Cloves in a cool, dry place using airtight containers. Proper storage helps maintain their intense aroma, prevents moisture absorption, and preserves their quality for up to 12-24 months.

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